Nov. 22, 2010

Groceries

My holiday grocery list is starting to shape up. I like to have ingredients on hand for delicious, but simple, appetizers. For collection?
  • Inniskill's Dry Riesling with notes of peach and lime
  • Yellowtail Pinot Grisio
  • Miguel Torres Coronas, a red, to pair with hard cheeses
  • Pitted dates, almonds, bacon and blue cheese for bacon-wrapped dates
  • Chocolate covered raisins
  • Mushrooms, baby spinach and Gruyere for stuffed mushrooms
  • Heirloom tomatoes to dip in balsamic vinegar
  • Prosciutto
Do you have any must keep items that help you get through the holidays? I'm so curious. Grocery tote via Mint Lane.

No comments:

Post a Comment