It's a snow day. Our car is safely in its underground parking spot (yes, luxury!) and we've finally retired home from work, and lectures, and lunch out (yes, all the while 50 cms of snow was falling on our little town!). Though I had visions of calamari with sweet and sour ginger garlic sauce for this Friday night, I've replaced this time with a safer alternative of getting caught up on wedding blogs. I'm particularly excited by upcoming posts on wedding food (an often overlooked element of a wedding IMHO) over at 100 Layer Cake. Image via 100 Layer Cake.
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